The beginning of the year, in the world of agriculture, means one thing above all: wheat, Among the most common threats to this grain is Septoria. Wheat is, along with
In Italy, as in the rest of the world, wheat is present in everyone’s lives because of its dietary versatility, especially with regard to bread, pasta, cakes and industrial derivatives,
In agriculture, croplands often fall victim to animal pathogen attacks, and in late summer one of the biggest risks is the olive fly. This insect, scientifically called Bactrocera oleae, is